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What’s New

bolton orchards
Apple Cider Sandwiches

Be sure to try our apple cider donut sandwiches if you haven’t had the chance yet, along with our newest flavor, Apple Smash Pie, featuring Bolton Orchards apple cider!

Person in a black apron using a liquid nitrogen container to create fog at a kitchen or lab station.
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All of our bases and mix-ins are made in-house with a secret blend of sugars and stabilizers, steeped with real ingredients for 18-24 hours using a modified gelato process. We then slowly incorporate liquid nitrogen to freeze the base at -300°F, creating exceptionally small ice crystals for an extraordinarily smooth, silky mouthfeel. After hardening overnight in our deep freezes, our ice cream transitions from a soft-serve consistency to the classic, chewy texture New England is known for.